Crafted using 100% Irish malted barley, aged four years in sherry casks for a uniquely smooth finish. The best selling Irish Single Malt in America.

Chasing the river's edge beside The Singleton of Glen Ord, the story of singular enchantment carries weight. The only remaining Single Malt distillery on the Black Isle, this whisky's magic lies in its decadently layered flavours. Masterly slow crafting has long been the key; letting each stage of making from malt to maturation take its time, so that the liquid is balanced, smooth and enticing. This rare expression mesmerizes with a sumptuous character, refined through eight years in wine casks. The glass gleams with glimpses of deep amber. Aromas of red wine, oak spice and fruits create an equal allure, while barley-sugar sweetness balanced by salt and crisp gooseberry sings with a rich, velvety voice. Ultra-smooth throughout, the palate seduces with a final peppery note, like a bewitching kiss of silken spice.

Made from 100% New Zealand grown malted barley, smoked using native Manuka wood and distilled through Thomson's copper pot stills. Natural smoke, cinnamon, clove, Manuka oils.

Two types of cask are used for the maturation of this blended whisky: European oak which formerly held New Zealand red wine, and American white oak used exclusively for whisky. Sea air, caramelised fruits, red berries, apricot, spice.

Made from New Zealand malted rye and barley. This Thomson have crushed, mashed, fermented and finally double distilled through their hand beaten copper pot stills. Unaged spirit - so fresh and so clean.

Triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, this original blended Irish whiskey is known the world over for its smooth and gentle complexity.

Triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, this original blended Irish whiskey is known the world over for its smooth and gentle complexity. Tasting Notes: The early floral yet biscuit flavour reflects the grain whiskey, while the soft spicy notes can be attributed to the pot still whiskey in the blend. The citrus flavour is complemented by the malt. Finally notice the nutty or even marzipan note combined with distinctive vanilla in the finish - imparted by the sherry and bourbon casks used in maturation.

Wild Turkey Straight Rye Whiskey is an 81 proof (40.5% alcohol) ode to America's first distilled spirit: rye whiskey. Big, broad vanilla and spice notes burst through without changing the bold rye taste.

Writers' Tears is a unique marriage of Aged Single Pot Still and Single Malt Irish whiskey. Distilled entirely from barley, both malted and unmalted, this is a truly special Irish Whiskey. Writers' Tears is triple distilled, non-peated and matured in Flame Charred American Oak bourbon casks. An award-winning whiskey that has also been included in Ian Buxton's publication '101 Whiskeys to try before you die'.

This exquisite, triple-distilled single malt is matured only in select handpicked Spanish sherry butts, which have previously been seasoned with the finest Oloroso sherry. It is the influence of these exceptional butts that give this expression of Writers' Tears its signature rich, ruby hue and hence the moniker - 'Red Head'. The expression is distilled without chill filtering as nature intended and at a distinctive 46% ABV.

Made for mixing. In pursuit of new flavour combinations, Glenmorangie have crafted the perfect single malt whisky for mixing. Paired with your favourite mixer, X by Glenmorangie creates effortlessly delicious drinks. Glenmorangie drew upon their epic array of casks to achieve this lusciously free-wheeling whisky. Succulent aromas of pear, vanilla and honeysuckle oranges, set the stage for an extravaganza of flavour, from swirls of orange sherbet to bursts of creme brûlée drizzled with chocolate fudge.