Sourced entirely from vineyards located in Southern Marlborough's spectacular Awatere Valley, this vibrant wine displays aromas of lemongrass, sweet capsicum and underlying notes of freshly crushed herbs. The palate is layered with flavours of sweet pineapple, crunchy green apple, and supporting notes of fresh lime and pink grapefruit. With outstanding fruit concentration balanced with zesty underlying minerality, this lively, fresh wine leads to a pure, and focused dry finish.

Black fruit and dark plum aromas seamlessly blend with subtle spicy notes in this smooth and silky Hawke's Bay Merlot. On the palate flavours of blackberry, cassis and hints of cocoa are balanced with fine tannins leading to a dry and richly textured finish.

This Nelson Chardonnay displays aromas of lemon zest, ripe nectarine and subtle flinty, mineral notes from use of French oak. On the palate flavours of white peach, bright citrus and notes of toasted hazelnut take this medium bodied and elegantly textured wine to a lusciously long and persistent finish.

A delicate pale pink in the glass, this fresh and fruit-driven Pinot Noir Rosé displays aromas of summer berries with bright floral notes. On the palate watermelon and cranberry combine with subtle strawberries and cream. With notes of citrus and just a hint of sweetness, this finely balanced Rosé is delightfully elegant and refreshing.

This traditionally made wine displays lifted aromas of bright citrus fruit, crisp fresh apples and refined touches of brioche and toasted hazelnut. Extended lees aging in the bottle has resulted in a wine that displays a fine, persistent bead and rich, creamy mousse. Finely balanced with a touch of minerality, this wine leads to an elegant, long and crisp dry finish.

A delicate soft salmon pink in the glass, this complex yet elegant Méthode Traditionnelle Rosé displays fresh strawberry, hints of ripe stonefruit and underlying notes of brioche and toasted hazelnut. The fine persistent bead and creamy mousse lead to a rich and weighty palate balanced with focused acidity and biscuity complexity derived from yeast autolysis. Elegant integration of primary fruit flavours derived from Pinot Noir grapes lead this generous and rounded wine to a smooth, lively and lingering finish.

By combining Prosecco DOC grapes with Tosti's long-standing sparkling wine expertise, Prosecco Tosti offers a fresh, balanced profile. Ideal as an aperitif, enjoyed throughout a meal, and perfect for extending the occasion into the evening.

The Deep, rich black colour invites you to discover the mystery of this wine, which displays intense aromas of black cherries, black plums and blackberries with a subtle spicy touch.

Trinity Hill Gimblett Gravels wines are crafted from vineyards within this small, sub-region of Hawke's Bay. Deposited by a wandering river, these unique, stony soils create exceptional wines of character and personality. Gimblett Gravels Syrah is a rich and concentrated red, offering perfumed aromas of ripe black fruits, savoury spice, liquorice, and Provençal herbs. The palate is silky and succulent, layered with depth and complexity, leading to a lingering, spicy finish. Enjoyable now but will also develop beautifully with age, making it a perfect companion to red meat or game dishes.

Trinity Hill Gimblett Gravels wines are crafted from vineyards within this small, sub-region of Hawke's Bay. Deposited by a wandering river, these unique, stony soils create exceptional wines of character and personality. The Gimblett is a sophisticated red wine blending the aromatic beauty of Cabernet Franc with the rustic character of Tempranillo. It offers complex aromas of brambly blackcurrants, plums, and coffee, layered with hints of dried herbs, chocolate, and sweet spices. The palate is generous and textural, framed by fine-grained tannins and vibrant acidity, delivering a succulent, supple experience with long-term ageing potential of 10-20 years. Best enjoyed decanted, it pairs beautifully with rich dishes like Beef Bourguignon.

A fruit-forward yet complex wine, showcasing inviting aromas of chocolate, plum, and blackberry, complemented by subtle spice from oak ageing. The palate is smooth and approachable, with soft, ripe tannins that provide structure while maintaining excellent drinkability. Rich yet balanced, this Merlot is a versatile choice, pairing beautifully with a wide range of dishes, particularly lamb and beef.

A vibrant and expressive wine sourced from cooler sub-regions of Maraekakaho and Taradale, allowing for maximum flavour development and bright natural acidity. Lifted aromas of ripe nectarine, lime, and passionfruit lead into a lively palate of tangy stone fruit and citrus, balanced by a subtle savoury minerality. Fresh, rounded, and highly drinkable, it finishes with refreshing acidity, making it an ideal match for fresh seafood.